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Jamón curado

White pig hams selected by weight and fat content. Slow healing process at controlled temperature and humidity for 8 months minimum for Cured ham and 11 months for Serrano ham. Pieces from females and neutered males , that guarantee a high quality final product, with all the aroma and taste of a good ham.

Reference: 10000
Name: Piece Cured Ham Castillo de Magaña
EAN: 8437000796015
Box units: 2
Pallet boxes: 36