Chorizo and Salchichón Ibérico 50% (50% Iberian pork and 50% white pork). Lomo Ibérico (100% Iberian pork)
Piece Ibérico de Bellota Ham The Ibérico bellota-cebo ham is a unique delicacy in the world. Ibérico pork hams, whose maturation process has been slow…
5 stars block After more than one year of research, and thanks to an R&D project developed in conjunction with a technology center…
Simple block of Cured Ham or Serrano Ham We have both cured and Serrano ham blocks, it is molded with a rectangular form to facilitate obtaining a uniform…
Piece Cured Ham White pig hams selected by weight and fat content. Slow healing process at controlled temperature and humidity for 8 months…